Bacon Crackers2017-04-12T21:10:59-04:00

Home Forums Chicks’ Night In Quacketizers Bacon Crackers

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    • The Quacker Factory
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      Post count: 324

      Bacon Crackers

      Makes about 30 crackers
      Prep Time: 5 minutes
      Total Time: 25 minutes

      INGREDIENTS:

        • 1 package butter crackers (like Townhouse or Club crackers, either rectangular or oval in shape)
        • 8-10 slices of bacon
        • 1 cup brown sugar
        • 1 pinch cayenne pepper
        • 1 pinch ground black pepper

      INSTRUCTIONS:

      1 Heat the oven to 350°F/175°C.
      2 Line a baking sheet with parchment paper or aluminum foil.
      3 Align crackers on a wire rack set into a lined baking sheet. (Leave a little space in between the crackers for the bacon, as it will hang over the edges of the crackers.)
      4 Slice the bacon into thirds or fourths (depending on the length and shape of your crackers). Place a piece of cut bacon lengthwise on each cracker.
      5 Sprinkle a generous amount of brown sugar on top of the bacon-topped crackers (about 1 heaping teaspoon per cracker). Then lightly sprinkle with cayenne and black pepper.
      6 Bake 15-20 minutes or until brown sugar begins to melt and bacon becomes crisp. Allow crackers to cool on wire rack before eating.

      (This recipe was acquired from tiphero.com)

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