MEXICAN CORN DIP2018-01-03T13:27:50-05:00

Home Forums Chicks’ Night In Quacketizers MEXICAN CORN DIP

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    • AvatarThe Quacker Factory
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      Post count: 285

      MEXICAN CORN DIP

      INGREDIENTS:

        • 3 (11-oz) cans Mexican-style corn, drained
        • 1 (4-oz) can diced green chiles, drained
        • 5 green onions, chopped
        • 1 (8-oz) container sour cream
        • 1 jalapeno pepper, chopped fine
        • 3/4 cup mayonnaise
        • 10 oz shredded cheddar cheese

      INSTRUCTIONS:

      Combine ingredients in a medium bowl, mix well; cover and store in the refrigerator until ready to serve.  I recommend serving with Frito Scoops chips, which taste amazing with this dip, but it can also be served with tortilla chips.  Or a spoon. 🙂

      (This recipe was acquired from  AllRecipes.com)

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