Irish Coffee
INGREDIENTS:
▪ 1 Teaspoon Brown Sugar
▪ 1 1/2oz Irish Whiskey
▪ 5 to 6oz Coffee
▪ 1oz Cream
INSTRUCTIONS:
1) Place brown sugar in warmed coffee mug.
2) Add Whiskey to stir to dissolve.
3) Pour in coffee and top with cream.
4) Garnish with Whipped cream.
(Sprinkles Optional)
