It’s the perfect time to make a refreshing dessert on a warm summer night. This Rhubarb cake recipe was one of Jeanne’s favorites! Given to her by her dear friend, Mary Wabiszewski, who had a home near Jeanne in Green Lake, WI for many years.
Use 1 yellow cake mix- follow the directions on the box & pour into a 9″x13″ pan. (recommended– Duncan Hines)