Your Recipe’s
Christmas Cookies
1 lb. candied cherries (chopped)
4 slices candied pineapple(we use
1 lbs orange peel
1 lbs lemon peel
1 lb candied pineapple and not citron
6 cups chopped nuts
1 lb white or golden raisins only
1 can coconut (only can)
dredge in 1 cup of flour, cream together 1/2 cup oleo, 1 cup light brown sugar and 4 eggs, sift together 2 cups flour, 3 tsp baking soda, 1 tsp allspice, 1 tsp nutmeg or cinnamon, 1 tsp cloves, 1/2 cup orange juice, 3 Tblsp milk. Mix well together drop by spoonful on greased cookie sheet. Bake at
250 degrees or 300 degrees (according to your oven we use 275 degrees) for 25 minutes These can freeze easy. If you buy your supplies at the end of season it does not cost as much
at Christmas time.
1 lb. candied cherries (chopped)
4 slices candied pineapple(we use
1 lbs orange peel
1 lbs lemon peel
1 lb candied pineapple and not citron
6 cups chopped nuts
1 lb white or golden raisins only
1 can coconut (only can)
dredge in 1 cup of flour, cream together 1/2 cup oleo, 1 cup light brown sugar and 4 eggs, sift together 2 cups flour, 3 tsp baking soda, 1 tsp allspice, 1 tsp nutmeg or cinnamon, 1 tsp cloves, 1/2 cup orange juice, 3 Tblsp milk. Mix well together drop by spoonful on greased cookie sheet. Bake at
250 degrees or 300 degrees (according to your oven we use 275 degrees) for 25 minutes These can freeze easy. If you buy your supplies at the end of season it does not cost as much
at Christmas time.