Your Recipe’s

Kulani wrote on November 13, 2016 at 5:18 pm

Butter Scotch Yummies

Ingredients

1/2 lb Butter
1/2 sugar
Honey Graham Crackers
4oz sliced almonds

Directions

Grease jelly roll pan
Lay in a single layer graham crackers (broken into single rectangles)
Cook butter and sugar together just into a boil 4 min stirring frequently
Pour over crackers
Sprinkle nuts over
Bake at 350 till bubbling all over crackers 8-10 min.
Cool 20-30 min