Your Recipe’s
Foothill House Sweet Dreams
1 cup unsalted butter
1½ cups light brown sugar
1 egg
1 tsp. vanilla
2 cups flour
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. ginger
½ tsp. salt
1 12oz. pkg. semi-sweet morsels
1 cup chopped walnuts ( optional)
1 cup powdered sugar
Preheat oven to 375. Cream butter. Beat in brown sugar, egg and vanilla. Combine dry ingredients. Blend into butter mixture. Fold in morsels and nuts. Refrigerate until firm. Lightly grease cookie sheet. Roll into 1 inch balls, dredge in powdered sugar. Bake 10 minutes. Let cool 5 minutes on baking sheets.
Makes about 6 dozen.
Mary St. John….Happy Holidays
1 cup unsalted butter
1½ cups light brown sugar
1 egg
1 tsp. vanilla
2 cups flour
1 tsp. baking soda
1 tsp. cinnamon
1 tsp. ginger
½ tsp. salt
1 12oz. pkg. semi-sweet morsels
1 cup chopped walnuts ( optional)
1 cup powdered sugar
Preheat oven to 375. Cream butter. Beat in brown sugar, egg and vanilla. Combine dry ingredients. Blend into butter mixture. Fold in morsels and nuts. Refrigerate until firm. Lightly grease cookie sheet. Roll into 1 inch balls, dredge in powdered sugar. Bake 10 minutes. Let cool 5 minutes on baking sheets.
Makes about 6 dozen.
Mary St. John….Happy Holidays